Applications are due by 4 p.m. on October 29, 2021
***Please submit the application online via this Google Form.***
The nine member Food and Beverage Advisory Committee is appointed by various elected bodies pursuant to Indiana Code 6-9-25. Its purpose is to advise the Henry County Council on projects to receive funds from county’s food and beverage tax. This funding round, as determined by the County Council, has $1.2 million available.
The current timeline is for the Committee to make project funding recommendations to the County Council by mid December 2021.
Please use the Google Form above to submit the application. Below, please find a PDF of the application for preview and preparation.
WHO: Local government and non-profit organizations within Henry County, Indiana
WHAT: Projects must be related to economic development and/or tourism. Personnel expenses are not eligible. Minimum matching funds in the amount of 20% of the total project cost are required. In-kind matching is allowable.
HOW: Complete the on-line application via Google Form (link above) by 4 p.m. on October 29
Volunteer Advisory Committee Members:
Susan Falck Neal, Commissioner Appt.
Jim McShirley, Commissioner Appt.
Ron Chew, Commissioner Appt.
Landon Dean, Knightstown Appt. (Chair)
Dave Wagner, Middletown Appt.
Tammy Matney, County Council Appt. (Secretary)
Don Davis, County Council Appt.
Mary Nicholson, City Council Appt.
Corey Murphy, Mayor Appt. (Vice Chair)